Pork Breakfast Sausage Patties, 3 ounces (4 sausage patties per package) (Frozen) (Copy)

Description: Our 3 ounce house-made, hand pressed, pork breakfast sausage patties are made with 100% Ontario soured pork. Our spices are blended in-house and our sausage patties are all produced by hand. Each patty weights approximately 3 ounces and is perfect pan fried and paired with egg and cheese on a toasted English muffin.

Cooking Instructions: For best results, thaw sausage patties. Pan fry sausage patties over medium-low heat until the sausage patties have reached an internal temperatures of 165°F on a meat thermometer. If cooking in the oven, preheat oven to 325°F. Drizzle sausage patties with olive oil/canola oil/vegetable oil and roast in the oven for 15-20 minutes or until the sausage patties have reached an internal temperatures of 165°F on a meat thermometer

Ingredients: Pork, salt, spices

Servings: 1 sausage patty